Ensuring compliance and effectively managing recalls in the food and beverage industry is difficult. Between constantly evolving regulations and higher quality standards from partners and consumers, food manufacturers must have the ability to guarantee food safety.
In this eBook, you’ll learn:
How to create an all-hands-on-deck, cross-departmental approach to food safety
Best practices in improving product recall plans using supply chain verification
Why complete traceability and visibility into your data is critical to eliminating food contamination
How to maintain effective company-wide records for compliance and recall purposes
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